People talk
Our Guestbook
“ Like all Ethiopian restaurants you can expect to wait 35-60 minutes for your food. However, you will be completely satisfied once it arrives. This spot was playing Ethiopian music videos on YouTube - something I've never experienced at these restaurants so that was a nice treat! Later in our meal they began a nightly coffee and popcorn ceremony where someone roast coffee beans in a small pot over a fire and pops popcorn in the other side. The dining room fills with the wonderful aroma of fresh coffee and we are eager to try it. They come to each table and bring every one a small cup of coffee and a tub of popcorn to share. We ordered sambusas for appetizers and lamb, chicken and veggie platters as entrees. All were superb. Will definitely be back! ”
“ Came here for the first time today, it’s sensational! My friend and I split the veggie platter and the lentil sambusa because I am vegetarian, and it was so delicious and so much food that we took a to go box as well. Mella, the girl who served us, was so kind and attentive! It’s a beautiful restaurant as well with lots of art and very clean. You should go here for sure! ”
“ We love Ethiopian food and this restaurant didn’t disappoint us. ”
“ One of my favorite restaurants in Charlotte! The food is made fresh and perfectly spiced every time. The staff is friendly and accomodating. Their lentil sambusas are a must! ”
“ 2 weeks ago I had the Lamb tibs so tender and plenty of meat and juice! Authentic taste, fresh injera! The side veggies cabbage and carrots perfect. No one to welcome you when you walk in so if you don’t speak the language they kinda look at you strange and don’t greet you with even a hello! The atmosphere could use some music. Only the bar tv on to entertain footballers. The seating was very comfortable. I would definitely recommend this place ”
“ It was a great place to eat! We did one of the sharing dishes and it was a tremendous amount of food to eat for 2 people we were both stuffed. Our server was attentive, Kind ans the food was piping hot and super delicious! Definitely worth a try! ”
“ First time trying Ethiopian food ever and it was super yum and fun;) It's finger food..like literally ...no utensils, you use your hand to hand all your food. I loved it and my friend did too! Will def come back ! I came to support the local business after reading an article about the owner a few weeks ago from MoRA...sometimes it's not all about the food, sometimes it's the story behind the food ”
“ Impeccable, cooked to order, fresh food. I have nothing but great things to say about the food and the service. I ordered fish tibsi, in which was delicious. The dishes are made to order, so please ensure that you have time in your schedule to wait for the food to be prepared. I can not wait to go back! ”
Menu
#24. Hot Tea
US$3.50Timtimo/Lentils
US$4.99Lentils
US$4.99Green Beans
US$6.99#12. Fish Tibsi
US$15.99
About
Red Sea Ethiopian and Eritrean Cuisine
Welcome to Red Sea Ethiopian and Eritrean Cuisine, an enthralling culinary destination nestled in the vibrant heart of Charlotte, NC. Located at 4301 Monroe Rd, this gem promises a unique gastronomic experience that celebrates the rich flavors of East Africa.
Stepping into Red Sea, you are immediately embraced by the inviting aromas of traditional dishes, expertly prepared with fresh ingredients and authentic spices. Whether you’re a lifelong fan of Ethiopian cuisine or a curious newcomer, you're in for a delightful treat. The dining experience may involve a wait—typically 35 to 60 minutes—but as customer Crystal Lefoy aptly states, the satisfaction upon receiving your meal is more than worth it. The delightful ambiance features Ethiopian music videos, creating a culturally immersive dining environment.
The menu showcases a plethora of options that reflect both Ethiopian and Eritrean heritage. From the crispy sambusas to hearty platters of lamb, chicken, and vegetables, each dish is generously portioned and bursting with flavor. Diners rave about the lentil sambusas, a must-try for anyone visiting for the first time, as noted by Amanda Radalinsky.
A visit to Red Sea isn’t just about food; it’s a celebration of culture. Guests like Crystal Lefoy cherish the traditional coffee ceremony held nightly, where the air fills with the fragrant aroma of freshly roasted coffee and popcorn. It's a communal experience that enhances the pleasures of dining and creates lasting memories.
The restaurant's aesthetic is another highlight, boasting beautiful art and a clean, comfortable atmosphere. Friendly and attentive staff, like Mella, go above and beyond to ensure diners feel welcome and satisfied, creating an atmosphere that encourages repeat visits.
In conclusion, Red Sea Ethiopian and Eritrean Cuisine is not merely a place to eat; it’s a culinary journey full of warmth, flavors, and cultural richness. Whether you’re indulging in the tender lamb tibs or savoring the fresh injera, every bite transports you closer to the heart of Ethiopia and Eritrea. Make sure to add this extraordinary eatery to your list of must-visit restaurants in Charlotte!
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